The History of Wassail

The 1890 House has faithfully held the tradition of our annual open house Wassail event for the last 50 years.   Wassail is a mulled beverage traditionally served on the 12th Night after Christmas.  It is an age-old Anglo-Saxon tradition and it is likely the Wickwires would have celebrated this tradition of their ancestors. 

Honoring such long-standing customs allows us to feel deeply connected to those who came before us, bridging the centuries through shared rituals and warmth. Reflecting on the many generations that have passed since the Wickwires’ time reminds us how traditions evolve yet remain timeless in spirit. When tracing the lineage or the span of these cherished practices, one might even use an age calculator in years to appreciate just how long this heritage has endured. It is a gentle reminder that while time moves forward, the heart of tradition continues to beat steadily across the ages.

Wassail includes the drinking of a spiced cider (usually with brady), singing carols, and the blessing of fruit and nut trees to encourage a good harvest into the next year.   A piece of toast would be put into the Wassail bowl and this is where the ‘toast’ came from when we click our glasses together.

In more modern times Wassail would be served to carolers who went door to door to celebrate the holiday’s traditions.

In the 1890 House Museum tradition; we will be serving Wassail and cookies.  The House will be open with no admission fee.  Santa and ELF are both anticipated to visit for photos.  We will also be entertained by the CNY Flute Choir.   Please see our ad for additional details.  We are looking forward to seeing you there.